Anyone out there using soil blocking for #SeedStarting? I had heard of it before but finally today saw someone demonstrating how to do it and it makes so much more sense than plastic or peat-based pots. Any advice for getting started? #gardening
Anyone out there using soil blocking for #SeedStarting? I had heard of it before but finally today saw someone demonstrating how to do it and it makes so much more sense than plastic or peat-based pots. Any advice for getting started? #gardening
today i noticed flower buds on the tomato plants. this is record earliness for me, living in zone 5b.
it's the time of year when i kick out the tomatoes again. they ended up a bit lanky under the grow light, but they'll branch out when they start getting some sun.
Spent lunch checking on the seedlings and filling the bird feeder. Seedlings are: broccoli, microgreens, onions.
#seeds #SeedStarting #gardening
After a false start, back to broccoli sprouts!
#seeds #SeedStarting #broccoli #gardening
Someone forgot to plant some saved Campari tomato seed so those are 8 days behind the others. Someone also plucked some things and potted them up as extras.
Okay #NewEngland
Hard freeze tonight.
Really?!
Hoping SW corner
#Connecticut
stays above 35°F
But just in case, we are eating
elsewhere tonight
Cool spring here, so outside plants aren’t growing much yet. Lots of growth indoors: onions, leek, cabbage, kale, broccoli, tomatillo, ground cherry, pepper, eggplant, basil, thyme
Gotta love #NewEngland
35° F / 2°C tonight
Pulling less hardy seedlings
To bask on dining room table
All saved tomato seeds from last year have sprouted up and the tomatillo seeds I gathered from the ground in the garden a month ago are up too. Heat mat turned off. They were started on April 1.
First tomatoes are up, peppers are growing fast, and some new growth on the overwintered Red Marconi sweet pepper that I pruned and fertilized.
We have germination! Tomato, cucumber, and hot peppers. Not pictured: sugar snaps, nasturtiums, cosmos and nicotiana.
Maybe the first sugar snap pea. It's been 3 weeks since they were planted.
First beets are up! and some different color radishes that should be the Black Spanish.
Basil is looking good, I've kept a loose cover over it so it's not drying out fast. Peppers are starting to grow fast with roots seen in the smaller pots and the latest transplants in the big pots aren't dying so maybe not over fertilized but we'll see.
Some of the spinach is up and some leaves on the radishes now. No signs of peas or beets.
They spent the night on the dining room table bc of frost warnings, but the kale babies and lettuce seedlings are back out in sunny cold frame.
These were sown indoors in mid February
While the ones in plastic were sown outside at same time. If I manage space correctly, I can get jump start on cool season crops in #Zone7 #Connecticut
There's some Arugula/rocket up and radishes sprouted. Planted 16 days ago. Might be the German giant or French breakfast radish sprouting first.